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Image by Chamindu Perera

BRISA ROSE

SATURDAY AFTERNOONS AT THE BEACH

Grapes: 40% Espadeiro, 30% Touriga Nacional, 30% Vinhao

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Alcohol: 11%

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Sweetness: Dry

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Tasting notes: crisp, fruity, slightly effervescent, strawberries, pink grapefruit, raspberry coulis

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Food pairings: sushi night, salads, chicken dishes, seafood pasta, meats and cheese please! This wine is also an excellent aperitif. 

Wine and Cheese
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